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One-of-a-kind, locally-inspired fare with a commitment to sourcing seasonal, sustainable ingredients.
One-of-a-kind, locally-inspired fare with a commitment to sourcing seasonal, sustainable ingredients.
selection of seasonal fruits and berries, banana bread, orange agave yogurt
berries, agave, granola (N)
brown sugar, raisins, toasted walnuts
herb cream cheese, tomato,red onion, capers, cucumber, lemon, bagel
add salmon lox for an additional cost
sourdough, avocado, everything spice, pepitas, cherry tomatoes, arugula, watermelon radish, olive oil
assorted house baked breakfast pastries
powdered sugar, seasonal berries
maple syrup, powdered sugar, seasonal berries
brioche, powdered sugar, seasonal berries
cage free eggs, breakfast potatoes, choice of breakfast meat & toast
cage free poached eggs, pork loin, hollandaise, english muffin, breakfast potatoes
cured salmon lox, cage free poached eggs, avocado, hollandaise, english muffin, breakfast potatoes
add chicken or steak for an additional cost
choice of rojo or verde salsa.
crispy tortilla chips, farm fresh eggs, monterey jack, crema
8oz new york steak, breakfast potatoes, cage free eggs, choice of toast
breakfast potatoes, toast
CHOICE OF THREE:
tomato, mushroom, roasted peppers, onion, spinach, ham, bacon, chorizo, cheddar, swiss, goat cheese
apple, cucumber, celery, romaine, zucchini, spinach, lemon, ginger
apple, pineapple, ginger, cayenne
pineapple, carrot, turmeric, lemon, ginger
apple, pineapple, lemon, ginger
Cutwater Vodka, Filthy mary mix, traditional accoutrements
Local lager, mary mix, tajin rim
Ketel One vodka, Mr. Black coffee liquer, simple, espresso
English Breakfast, Chamomile, Green Tea, Chai, Earl Grey, Peppermint
Orange, Grapefruit, Cranberry, Tomato, V8
We proudly support our local farmers and seafood sustainable purveyors.
Catalina Seafood, Baldivia Farms, Tamia Farms, Girl and Doug Farms
** Contains mushrooms
An 20% service charge is added on to checks for parties of six (6) or more. 100% of this is paid to the service staff responsible for your dining experience.
selection of seasonal fruits and berries, banana bread, orange agave yogurt (V)
berries, agave, granola (contains nuts, V)
brown sugar, raisins, toasted walnuts (VG)
herb cream cheese, tomato, red onion, capers, cucumber, lemon, bagel
verlasso and smoked salmon, cucumber, crostini (DF)
coffee syrup, vanilla- marscarpone, cocoa powder, seasonal berries (V)
house made brioche, vanilla custard, crisp caramelized sugar, seasonal berries (V)
add crispy chicken & spicy Syrup for an additional cost
powdered sugar, seasonal berries (V)
maple syrup, powdered sugar, seasonal berries (V)
brioche, powdered sugar, seasonal berries (V)
cage free eggs, breakfast potatoes, choice of breakfast meat & toast
cage free poached eggs, pork loin, hollandaise, english muffin, breakfast potatoes
cured salmon lox, cage free poached eggs, avocado, hollandaise, english muffin, breakfast potatoes
dungeness crab, gruyere cheese, breakfast potatoes, toast
roasted wild mushrooms, shallots, goat cheese, breakfast potatoes, toast (V)
applewood smoked bacon, ham, cheddar, breakfast potatoes, toast
add salmon lox for an additional cost
sourdough, avocado, everything spice, pepitas, cherry tomatoes, arugula, watermelon radish, olive oil (VG)
add chicken or steak for an additional cost
crispy tortilla chips, rojo salsa, farm fresh eggs, monterey jack, crema (V)
8oz new york steak, breakfast potatoes, cage free eggs, choice of toast
add a fried egg for an additional cost
griddled double patty, cheddar, smoked bacon, bibb lettuce, red onion, tomato, house sauce, french fries
black bean and quinoa patty, ciabatta, chipotle aioli, lettuce, tomato, red onion, avocado, side salad (VG)
add chicken or steak for an additional cost
smoked blue cheese & black garlic dressing, pickled red onion, tomato, bacon, chives
apple, cucumber, celery, romaine, zucchini, spinach, lemon, ginger
apple, pineapple, ginger, cayenne
pineapple, carrot, turmeric, lemon, ginger
apple, pineapple, lemon, ginger
Cutwater Vodka, Filthy bloody mary mix, traditional accoutrements
Cutwater Vodka, Ancho Reyes Verde, Filthy bloody mary mix,
traditional accoutrements
local lager, mary mix, tajin rim
Ketel One vodka, Mr. Black coffee liquer, simple, Dropkick espresso
sparkling wine, crème de cassis
sparkling wine, Liquid Alchemist peach
English Breakfast, Chamomile, Green Tea, Chai, Earl Grey, Peppermint
Orange, Grapefruit, Cranberry, Tomato, V8
Coke, Diet Coke, Sprite, Root Beer, Fanta, Pibb
Riptide Rootbeer, Surfside Lemonade, Wild Blueberry, Pineapple
We proudly support our local farmers and seafood sustainable purveyors.
Catalina Seafood, Baldivia Farms, Tamia Farms, Girl and Doug Farms
** Contains mushrooms
An 20% service charge is added on to checks for parties of six (6) or more. 100% of this is paid to the service staff responsible for your dining experience.
clams, jalapeño, bacon
black garlic shoyu aioli, salsa macha, avocado, crispy leeks, pickled kohlrabi, furikake
charred pineapple, pistachio guacamole, pickled onion
bacon, maple vinaigrette, dates
roasted local beets, goat cheese mousse, arugula walnut crumble, candied orange (V)
'nduja sausage, white wine, shallot, crème fraiche, grilled baguette
smoked blue cheese & black garlic dressing, tomato, bacon, chives
verlasso and smoked salmon, cucumber, crostini
rotating selection of seasonal catches and prime cuts.
sauce au poivre, crispy fries, arugula
thinly pressed mary’s chicken breast, asparagus, carrot, cauliflower, romanesco, crispy potatoes, brown butter
verlasso salmon, saffron rice, orange zest, almonds, dried tart cherries, roasted squash, pomegranate molasses (GF)
french lentils, basil oil, pine nuts, polenta (V)
fregola sarda, clam-oregano broth, white wine, confit tomatoes, braised artichokes
cold water lobster, local lettuces, haricot vert, lemon confit potatoes, cherry tomatoes, niçoise olvies, capers, soft boiled egg (gf)
sustainable trout, haricot vert, california almonds, brown butter, capers
white wine, spring vegetables, herb jus, potato puree (gf)
shaved fresh truffles, wild mushrooms, marsala, potato puree
mussels, clams, shrimp, crab, lobster cream sauce
veal & pork bolognese, burrata, parmiagana
campanella pasta, tomato-olive sauce, crispy capers, ricotta salata (V)
strawberries, lemon curd, mint
brownie, chocolate fudge, vanilla ice cream, banana, black cherries
Valhrona chocolate ganache, espresso
fries or fruit
fries or fruit
fries or fruit
spinach, mango,banana,hemp baby blend
butter & parmesan
house - made tomato sauce (GF crust available upon request)
4oz seared salmon ,potato puree, steamed broccoli
organic chicken, carrot, broccoli, linguini pasta, butter, parmesan
house made rigatoni, meat sauce, parmesan cheese, olive oil
Includes: Coffee, Tea, Orange & Grapefruit Juices
choice of
Seasonal Fruit Plate
selection of fruit and berries, banana bread
(one per four guests)
Individual Greek Yogurt Parfait
berries, agave, granola
choice of one per person
Traditional Egg Benedict
poached egg, smoked pork loin, english muffin, hollandaise, breakfast potatoes
Signature Buttermilk Pancakes
maple syrup, berries, powdered sugar
Avocado Toast
avocado, arugula, cherry tomatoes, everything spice, pepitas, sunny side-up egg
Chilaquiles
crispy corn tortilla chips, salsa roja tatemada, monterey jack cheese, cilantro, sour cream, farm fresh eggs
The Classic
scrambled eggs, breakfast potatoes,
choice of: bacon, pork sausage, chicken sausage
seasonal fruit, toast
House Made Bread Service
focaccia, cheddar muffins, whipped butter
choice of one per person
Caesar Salad
baby gem lettuce, focaccia croutons, parmigiano reggiano, eggless caesar dressing
Coronado Clam Chowder
clams, jalapeño, bacon
choice of one per person
Chicken Paillard
thinly pressed mary’s chicken breast, asparagus, carrot, cauliflower, romanesco, mustard potatoes, brown butter (gf)
Pan Seared Salmon
verlasso salmon, saffron rice, orange zest, almonds, dried tart cherries, roasted squash, pomegranate molasses (gf,df)
Rigatoni Bolognese
veal and pork bolognese, burrata and parmesan, house made pasta
Seasonal Fruit Tart
vanilla bean crème pâtissière
House Made Bread Service
focaccia, cheddar muffins, whipped butter
Crispy Brussels Sprouts
bacon, maple vinaigrette, dates
Jumbo Shrimp Cocktail
spicy cocktail sauce, lemon oil, fresh herbs
choice of one per person
Caesar Salad
baby gem lettuce, focaccia croutons, parmigiano reggiano, eggless caesar dressing
Coronado Clam Chowder
clams, jalapeño, bacon
choice of one per person
Chicken Paillard
thinly pressed mary’s chicken breast, asparagus, carrot, cauliflower, romanesco, mustard potatoes, brown butter (gf)
Pan Seared Salmon
verlasso salmon, saffron rice, orange zest, almonds, dried tart cherries, roasted squash, pomegranate molasses (gf,df)
Steak Frites
new york steak, sauce au poivre, crispy fries, arugula
Olive and Caper Campanella
campanella pasta, tomato-olive sauce, crispy capers, ricotta salata (v)
S'mores Cake
liquid core chocolate cake, house made marshmallow, graham cracker, berries
House Made Bread Service
focaccia, cheddar muffins, whipped butter
(Preset on the Table)
Farmer’s Market Beets
goat cheese mousse, arugula, walnut crumble, candied orange (v)
Jumbo Shrimp Cocktail
spicy cocktail sauce, lemon oil, fresh herbs
(Served at the Table Upon Arrival)
Crispy Brussel Sprouts
dates, bacon, maple vinaigrette (gf)
Al Pastor Grilled Octopus
charred pineapple, pistachio guacamole, pickled onion (gf)
(choice of one)
Caesar Salad
baby gem lettuce, focaccia croutons, parmigiano reggiano, eggless caesar dressing
Coronado Clam Chowder
clams, jalapeño, bacon
(choice of five)
Chicken Paillard
thinly pressed mary’s chicken breast, asparagus, carrot, cauliflower, romanesco, mustard potatoes, brown butter (gf)
Pan Seared Salmon
verlasso salmon, saffron rice, orange zest, almonds, dried tart cherries, roasted squash, pomegranate molasses (gf)
Steak Frites
new york steak, sauce au poivre, crispy fries, arugula
Seafood Linguine
mussels, clams, shrimp, crabmeat, tobiko, lobster cream sauce
Ratatouille
french lentils, basil oil, pine nuts, polenta (v, gf)
Traditional Crème Brulee
vanilla custard